Using green nettle pastry, we have created a new version of traditional Bolognese Tagliatelle. The Ortichelle are a classic and very simple product that can amaze the eyes and palate: they represent the so-called "Green Tagliatelle." Easy to season because they adapt to a variety of combinations with both meat and fish, they are perhaps the most famous nettle pasta.
3 minutes
0 - 4 C°
bolognese
60 days from the date of production
Durum WHEAT semolina, EGG 28%, nettle 2%.
May contain LUPIN, SOYA, MILK, MUSTARD and NUTS (WALNUTS).
250 g
Cod. 03GRA04Z
EAN 8056300722915
500 g
Cod. 03GRA04M
EAN 8056300723059
1197 kJ / 283 kcal
Fat
of which saturated fatty acids
3.9 g
1.2 g
Carbohydrates
of which sugars
49.5 g
1.9 g
11,4 g
0,1 g
Bolognese fresh pasta with a rough texture and selected quality ingredients that, thanks to the innovative processing technique, without the addition of preservatives, preserves the authentic taste of the products over time.
VAT and Cod. Fisc. 03903221202
Made with ❤️ by BORGHI.DESIGN
