Ortichini

®

Tortellini with nettle puff pastry

When the classic filling of Tortellino Bolognese meets the green nettle pastry, Ortichini® come to life. Nettle in the past was used to give a different color to the pastry, while today it is also known for its beneficial properties. Gratifico recovers and enhances this ancient custom by bringing new flavors to life.

Cooking

1 minutes

Conservation

0 - 4 C°

Tradition

bolognese

Shelf life

90 days from the date of production

Ingredients

Pasta dough (55%): type “00” soft WHEAT ﬂour, durum WHEAT semolina, EGG 28%, nettle 2%.

Filling (45%): mortadella (pork meat, salt, spices, antioxidant: sodium ascorbate, preservative: sodium nitrite), pork meat, raw ham (pork meat, salt, natural ﬂavours, preservative: potassium nitrate), Parmigiano Reggiano DOP 30 months 14.5% (MILK, salt, rennet), salt, nutmeg.

May contain LUPIN, SOYA, MUSTARD and NUTS (WALNUTS).

Formats

250 g

Cod. 01GRA04Z
EAN 8056300722939

1000 g

Cod. 01GRA04K
EAN 8056300723073

Average nutritional values per 100 g

Energy

1097 kJ / 261 kcal

Fat
of which saturated fatty acids

9.6 g
3.8 g

Carbohydrates
of which sugars

27.8 g
0.6 g

Protein

15,5 g

Salt

1,9 g

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Ortichini

®

Tortellini with nettle puff pastry

Cooking

Conservation

Tradition

Shelf life

Ingredients

Formats

Average nutritional values per 100 g

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Summary