1 minutes
0 - 4 C°
bolognese
90 days from the date of production
Pasta dough (55%): type “00” soft WHEAT flour, durum WHEAT semolina, EGG 28%, nettle 2%.
Filling (45%): mortadella (pork meat, salt, spices, antioxidant: sodium ascorbate, preservative: sodium nitrite), pork meat, raw ham (pork meat, salt, natural flavours, preservative: potassium nitrate), Parmigiano Reggiano DOP 30 months 14.5% (MILK, salt, rennet), salt, nutmeg.
May contain LUPIN, SOYA, MUSTARD and NUTS (WALNUTS).
250 g
Cod. 01GRA04Z
EAN 8056300722939
1000 g
Cod. 01GRA04K
EAN 8056300723073
1097 kJ / 261 kcal
Fat
of which saturated fatty acids
9.6 g
3.8 g
Carbohydrates
of which sugars
27.8 g
0.6 g
15,5 g
1,9 g
Bolognese fresh pasta with a rough texture and selected quality ingredients that, thanks to the innovative processing technique, without the addition of preservatives, preserves the authentic taste of the products over time.
VAT and Cod. Fisc. 03903221202
Made with ❤️ by BORGHI.DESIGN
